8:00 am Breakfast
9:00 - Activities with the Community: Gocta Natura is engaged in the development of sustainable business aimed at strengthening local families income and environmental conservation. Our visitors may choose from the following activities to spend this last day. Most of the visits described below are seasonal, they must be booked with time.
A. Forest Mushroom harvesting and processing - to be done during the rainy season. You will harvest mushrooms in the forest, process them to be dehydrated at the community factory, and proceed to prepare a couple dishes. This activity will take approximately 4 hours.
B. Working at the local dairy - start with milking the cows and proceed to make yogurt, and fresh cheeses with the Sanchez Family. (3 hours)
C. Follow the sugar route - visit the fields and the small artesanal plant where raw sugar and molases are made. Also, visit a small liqueur family operation. (3 hours)
D. The organic vegetable network - five families came together to grow organic vegetables in an articulated network with the objective to widen the variety of vegetables available year around for local consumption and improve the families´ nutrition. This year, they will also engage in beekeeping--using an innovative hive of Australian creation. Visit, harvest, taste. (May take 3 to 5 hours).