Are you ready for a unique culinary adventure in Peru? Join us on a journey to the local market where you will discover the wide variety of Peruvian products and ingredients. With the guidance of our expert chefs, you'll learn the techniques and secrets of Peruvian gastronomy in our kitchen, where you'll prepare and enjoy an authentic Peruvian dish that will tantalize your taste buds. But that's not all! You'll also get to taste some of the most peculiar Peruvian fruits.
We've carefully selected four delicious options for starters, including Ceviche, Causa Rellena, Papa Rellena, and Solterito Arequipeño. And for the main course, we offer Lomo Saltado, Pescado a la Chorillana, Ají de Gallina, and Pimiento Relleno. Don't worry if you're a vegetarian, we have plenty of options for you too!
Right for You?
Highlights
- Learn to make authentic Peruvian dishes in a hands-on class
- Cook with traditional Peruvian pots
- Visit a local market and try a variety of local snacks, fruits, and tapas
Details
Itinerary
You can choose a starter and main course from the following list.
Starters:
Ceviche (Raw Fish Marinated in Lima Juice).
Causa Rellena (Smashed Stuffed Potato).
Papa Rellena (Smashed Fried Potato).
Solterito Arequipeño (Lima Beans Salad).
Main Course:
Lomo Saltado (Stir-Fried Tomatos, Onions, Beef).
Pescado a la Chorillana (Steamed Onions, Tomatos, Fish Fillet).
Ají de Gallina (Chicken Shreds in a Yellow Cream)
Pimiento Relleno. (Stuffed Peppers)
What's Included
Your Local Host
Haku Tours
Locally Owned Nonprofit
Start your adventure by exploring Peruvian culture in Lima! If you're only spending a few hours in the city, Haku Tours offers a variety of classes and short tours that you can take part in like: cooking classes, visits to local markets, and city walking tours
Getting There
